-
"I was fully immersed with the investment team and was given flexibility to work on deals and research that I found compelling. I couldn't have asked for a friendlier or smarter team to learn from."
Josh Phan-Gruber, Ross School of Business
-
"I came in expecting to enjoy the work, but this team made my time more enjoyable than I even anticipated, and I am amazed at how much I learned from them over one summer."
Bryce Wilberding, Stanford GSB
-
"As someone new to both venture capital and food & ag, I cannot think of a better experience and group of people to introduce me to both spaces."
Katie Plaxe, Ross School of Business
-
"The team is fantastic to work with. They are experts in food and agriculture, have an incredible network to call on, and are experienced investors."
Jackie Li, Harvard Business School
-
"From listening to pitches, going deep on diligence, and helping with investment memos, I was able to contribute to each aspect of the process."
Schuyler Dalton, Tuck School of Business
-
"I felt like I was part of the team, not just an intern. My perspectives and contributions were valued and played a role in making key decisions."
Troy Mertins, Ross School of Business
-
"I had the opportunity to gain broad experience across various sub-sectors within food & ag, while also going deep in an area I was passionate about."
Joe Garcia, Ross School of Business